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Nutrition: Tenders – Classic or Spicy (Per 3 Pieces) Calories: 450 Fat: 21 g (Saturated Fat: 9 g, Trans Fat: 1 g) Sodium: 1,820 mg Carbs: 29 g (Fiber: 2 g, Sugar: 0 g) Protein: 38 g. Popeyes ...
Calories: 1,190 Fat: 64 g ... Enjoy two deep-fried crispy tenders with bacon crumble and maple syrup on top of a golden Liége-inspired waffle. ... and the classic with two bone-in pieces of fried ...
Nearly every fast food chain makes their version of breaded and fried chicken strips, and a growing number of restaurants offer tenders. We tasted tenders, strips and fingers from 11 fast food and ...
Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.
Chicken tenders are a popular fast-food snack in the U.S. [6] Some of the most popular fast-food restaurants that sell chicken tenders include Raising Cane's Chicken Fingers, Chick-fil-A, Church's Chicken, KFC, Popeyes, Zaxby's and Culver's. [7] Batter-coated deep-fried golden fingers with a dipping sauce, served in an American Chinese restaurant
A chicken nugget is a food product consisting of a small piece of deboned chicken meat that is breaded or battered, then deep-fried or baked. Developed in the 1950s by finding a way to make a coating adhere, chicken nuggets have become a very popular fast food restaurant item, and are widely sold frozen for home use.
French fries – Deep-fried strips of potato; Fried chicken – Dish of chicken pieces coated with seasoned flour or in batter and then fried; Fried Coke – Fried Coca-Cola flavored batter; Fried dough – Fried dough pastry, sweet or savory; Fried mushrooms – mushrooms which have been fried
Add the chicken and cook over high heat until browned, about 5 minutes. Turn and cook for 2 minutes longer. Transfer the chicken to the oven and roast until white throughout, 5 minutes.