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2. Alton Brown's 10 Ways to Make the Perfect Omelet - AOL

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   Read on below for their top 10 tips to mastering winning omelets every time, then check out this video to watch their culinary lesson unfold. 1. "I like three eggs for an 8-inch pan," Alton told ...

3. Why Omelets Taste Better at a Diner, According to a Chef - AOL

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   Try these simple tips to make your own diner-quality omelets at home. Getty Images Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD

4. How to make a perfect omelet - AOL

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5. Open-Face Omelet Recipe - AOL

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   Preheat the broiler. Heat 1 tsp of oil in a small pan (a 6 or 8-inch pan works well) over medium to medium-high heat. Add the zucchini and a dash of salt and pepper, and sauté about 4 minutes ...

6. Flambé - Wikipedia

   en.wikipedia.org/wiki/Flambé

   Flambéing reduces the alcohol content of the food modestly. In one experimental model, about 25% of the alcohol was boiled off. The effects of the flames are also modest: although the temperature within the flame may be quite high (over 500 °C), the temperature at the surface of the pan is lower than that required for a Maillard browning reaction or for caramelization.

7. How To Make The Perfect French Omelet, According To Experts - AOL

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8. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

9. Chefs share their best tricks for making 15 foods everyone ...

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   To make your cookie recipe stand out, use better chocolate, said Krystal Craig, the head pastry chef, chocolatier, and co-owner of Intero. "Go by your personal taste in terms of using milk or dark ...