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  2. Yes, You Should Be Washing Your Cast-Iron With Soap And ... - AOL

    www.aol.com/yes-washing-cast-iron-soap-100000306...

    You actually should be cleaning your cast iron skillets with soap. This method may go against everything you thought you knew, but it's the truth! We confirmed.

  3. How Bad Is It To Use A Rusty Cast-Iron Pan? - AOL

    www.aol.com/bad-rusty-cast-iron-pan-200000828.html

    That being said, it's unlikely that a rusty cast-iron skillet will harm you. When cooking on a rusted cast iron there's a chance that some of that material will end up in your food.

  4. The Dos and Don’ts of How to Clean a Cast Iron Skillet - AOL

    www.aol.com/lifestyle/dos-don-ts-clean-cast...

    But once it is time to replace your cast iron skillet, go for one of our picks for the best cast-iron pan under $50 as well as all of the different cast-iron cookware types, whether you want a ...

  5. 7 Things Southerners Say They Never Cook In A Cast-Iron Skillet

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    Now, fried eggs cook beautifully in a cast iron skillet. A little oil, sprinkled some salt, then your room temp egg. Viola, you have yummy fried eggs. ... read up on the proper way to clean your ...

  6. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Cast iron skillets, before seasoning (left) and after several years of use (right) A commercial waffle iron showing its seasoned cooking surface (the dark brown surface coating) Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat.

  7. The Dangers Of Cooking With A Rusty Cast Iron - AOL

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  8. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Cast iron skillets, before seasoning (left) and after several years of use (right) Commercial waffle iron requiring seasoning Cast iron, carbon steel, [1] stainless steel [2] and cast aluminium cookware [citation needed] may be seasoned before cooking by applying a fat to the surface and heating it to polymerize it.

  9. I Wrote a Cast-Iron Cookbook—Here's the Right Way to ... - AOL

    www.aol.com/wrote-cast-iron-cookbook-heres...

    Unless you purchased a cast-iron skillet that’s labeled pre-seasoned, you need to do it before you use it for the first time. That’s a must. The following directions are for new, raw pans that ...

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