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Mead is a drink widely considered to have been discovered prior to the advent of both agriculture and ceramic pottery in the Neolithic, [17] due to the prevalence of naturally occurring fermentation and the distribution of eusocial honey-producing insects worldwide; [18] as a result, it is hard to pinpoint the exact historical origin of mead given the possibility of multiple discovery or ...
Homebrewing. A homebrewing kit consisting of hopped malt extract, yeast and instructions. Homebrewing is the brewing of beer or other alcoholic beverages on a small scale for personal, non-commercial purposes. Supplies, such as kits and fermentation tanks, can be purchased locally at specialty stores or online.
Cooper (profession) A cooper is a craftsman who produces wooden casks, barrels, vats, buckets, tubs, troughs, and other similar containers from timber staves that were usually heated or steamed to make them pliable. Journeymen coopers also traditionally made wooden implements, such as rakes and wooden-bladed shovels.
Mead in the United States. Mead, a fermented honey beverage, was a minimally significant contributor to the United States alcohol industry until the late 20th century, at which time a craft industry for mead began to grow. From approximately the 1980s onward, small-scale meaderies began to increase in number, with a marked jump in interest ...
Straight, No Chaser, is the generic, unflavored, mead produced by Colony Meadery. Colony Meadery was founded by Mike Manning and Greg Heller-LaBelle. Manning began brewing craft beer in his basement in 2002 before switching to home-brewed mead in 2008. He met Heller-LaBelle, a craft beer blogger, in 2012 at a beer tasting where he brought his mead.
The brewing equipment needed to make beer has grown more sophisticated over time, and now covers most aspects of the brewing process. [55] [56] Malting is the process where barley grain is made ready for brewing. [57] Malting is broken down into three steps in order to help to release the starches in the barley. [58]
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