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  2. Valentina (software) - Wikipedia

    en.wikipedia.org/wiki/Valentina_(software)

    Valentina is an open source pattern drafting software tool, designed to be the foundation of a new stack of open source tools to remake the garment industry. [5] The program was named after mother of the founder Roman Telezhinsky, a cutter by profession, who gave him the idea for the project.

  3. Chef's uniform - Wikipedia

    en.wikipedia.org/wiki/Chef's_uniform

    These embellishments of uniform also serve as an indicator between the bounds of salaried, and casual or part-time staff. [4] [8] Chef at a restaurant in the United Kingdom, 2013. Chefs' clothing remains a standard in the food industry. The tradition of wearing this type of clothing dates back to the mid-19th century.

  4. Kitchen brigade - Wikipedia

    en.wikipedia.org/wiki/Kitchen_brigade

    is responsible for overall management of kitchen; supervises staff, creates menus and new recipes with the assistance of the restaurant manager, makes purchases of raw food items, trains apprentices, and maintains a sanitary and hygienic environment for the preparation of food. [3] Sous-chef de cuisine (deputy or second kitchen chef; "under-chief")

  5. Toast, Inc. - Wikipedia

    en.wikipedia.org/wiki/Toast,_Inc.

    Toast, Inc. is an American cloud-based restaurant management software company based in Boston, Massachusetts. The company provides an all-in-one point of sale (POS) system built on the Android operating system .

  6. Massachusetts restaurant threatened after Nazi uniforms ...

    www.aol.com/hudson-restaurant-apologizes-wwii-re...

    The messages came days after the staff served World War II reenactors who were in the restaurant wearing Nazi uniforms. A group of historians from the American Heritage Museum went to the Kith and ...

  7. Restaurant management - Wikipedia

    en.wikipedia.org/wiki/Restaurant_management

    Associate, bachelor, and graduate degree programs are offered in restaurant management by community colleges, junior colleges, and some universities in the United States. [1] One hierarchical system for organizing a restaurant's kitchen staff is the brigade de cuisine system developed by Auguste Escoffier (1846–1935).

  8. Uniform - Wikipedia

    en.wikipedia.org/wiki/Uniform

    A uniform is a variety of costume worn by members of an organization while usually participating in that organization's activity. Modern uniforms are most often worn by armed forces and paramilitary organizations such as police, emergency services, security guards, in some workplaces and schools, and by inmates in prisons.

  9. Presto (restaurant technology platform) - Wikipedia

    en.wikipedia.org/wiki/Presto_(restaurant...

    The system enables restaurant customers to scan a QR code with their phone in order to view the menu, place orders, and make payments. In August 2021, Presto launched its new voice capability . The system is powered by a set of highly accurate conversational artificial intelligence technologies. [17]

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