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The decrease in number of bacteria may even become logarithmic. Hence, this phase of growth may also be called as negative logarithmic or negative exponential growth phase. Near the end of the logarithmic phase of a batch culture, competence for natural genetic transformation may be induced, as in Bacillus subtilis [10] and in other bacteria ...
In mathematics, logarithmic growth describes a phenomenon whose size or cost can be described as a logarithm function of some input. e.g. y = C log (x). Any logarithm base can be used, since one can be converted to another by multiplying by a fixed constant. [1] Logarithmic growth is the inverse of exponential growth and is very slow. [2]
Subculturing can also be used for growth curve calculations (ex. generation time) [2] and obtaining log-phase microorganisms for experiments (ex. Bacterial transformation). [3] Typically, subculture is from a culture of a certain volume into fresh growth medium of equal volume, this allows long-term maintenance of the cell line.
The lag phase is not well known in microbiology, but it is speculated that this phase consists of the microorganism adjusting to its environment by synthesizing proteins specific for the surrounding habitat. [6] The log phase is the period where a culture experiences logarithmic growth until nutrients become scarce. The stationary phase is when ...
This open system allows researchers to maintain the exponential growth phase of cells for use in physiological experiments. [ 1 ] A chemostat (from chem ical environment is stat ic) is a bioreactor to which fresh medium is continuously added, while culture liquid containing left over nutrients, metabolic end products and microorganisms is ...
Bacterial growth follows four phases. When a population of bacteria first enter a high-nutrient environment that allows growth, the cells need to adapt to their new environment. The first phase of growth is the lag phase, a period of slow growth when the cells are adapting to the high-nutrient environment and preparing for fast growth. The lag ...
Logarithmically growing bacteria differ from stationary phase bacteria with respect to the number of genome copies present in the cell, and this has implications for the capability to carry out an important DNA repair process. During logarithmic growth, two or more copies of any particular region of the chromosome may be present in a bacterial ...
The first phase is the fast growth phase, since the bacterium is consuming (in the case of the above example) exclusively glucose, and is capable of rapid growth. The second phase is a lag phase while the genes used in lactose metabolism are expressed and observable cell growth stops.