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Jean Talon, the first appointed Intendant of New France put limits on the amount of wine and spirits that could be imported and established the La brasserie de Roy in Quebec City, in the year 1668. [4] This brewery also failed after Talon returned to France in 1672 and import limits were increased. [5]
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LONDON/NEW YORK (Reuters) -Global makers of alcoholic drinks like Diageo are caught in the cross-fire of a major trade war as threatened tariffs -- postponed for a month-- could deal a hefty blow ...
Imported beer sales, in volume, have grown significantly, increasing at an annual average rate of 6.0% between 2004 and 2014. [15] The annual Canadian Brewing Awards recognizes the best beers in Canada using blind taste tests. [16] Most of the winning beers tend to be from craft brewers, however, some larger brewers continue to place well. [17 ...
Canada is America's largest foreign supplier of crude oil. According to the most recent official trade figures, 61% of oil imported into the US between January and November last year came from Canada.
LCBO is the only alcohol wholesaler in Canada's most populous province, as reported by Reuters. "Every year, LCBO sells nearly $1 billion worth of American wine, beer, spirits and seltzers," Ford ...
Aged Canadian whisky. The modern Canadian distilling industry produces a variety of spirits (e.g. whisky, rum, vodka, gin, liqueurs, spirit coolers, and basic ethyl alcohol), but Canada's primary reputation, domestically and internationally, remains for the production of Canadian whisky, a distinctive rye-flavoured, high quality whisky.
Wines and spirits sold in Canada are subject to the Excise Act, 2001, [60] which contributes greatly to the cost of beverage alcohol, although most liquor tax is provincial. Wine Access, [61] a Canadian food and wine magazine, has claimed that high-end luxury brands sell in Ontario for up to 60% more than in New York. [62]