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Bioconcentration factor can also be expressed as the ratio of the concentration of a chemical in an organism to the concentration of the chemical in the surrounding environment. The BCF is a measure of the extent of chemical sharing between an organism and the surrounding environment. [5]
Bioaccumulation in turtles occurs when synthetic organic contaminants (i.e., PFAS), heavy metals, or high levels of trace elements enter a singular organism, potentially affecting their health. Although there are ongoing studies of bioaccumulation in turtles, factors like pollution , climate change , and shifting landscape can affect the ...
Bioaccumulation occurs within a trophic level, and is the increase in the concentration of a substance in certain tissues of organisms' bodies due to absorption from food and the environment. Bioconcentration is defined as occurring when uptake from the water is greater than excretion.
Bioaccumulation tests use bioconcentration factors (BCF) to predict concentrations of hydrophobic contaminants in organisms. The BCF is the ratio of the average concentration of test chemical accumulated in the tissue of the test organism (under steady state conditions) to the average measured concentration in the water.
Because of these factors PBTs have been observed to have a high order of bioaccumulation and biomagnification, very long retention times in various media, and widespread distribution across the globe. Most PBTs in the environment are either created through industry or are unintentional byproducts.
Chemicals with high partition coefficients, for example, tend to accumulate in the fatty tissue of organisms (bioaccumulation). Under the Stockholm Convention, chemicals with a log K ow greater than 5 are considered to bioaccumulate. [7] Furthermore, the parameter plays an important role in drug research (Rule of Five) and toxicology.
Amine oxides with an average chain length of 12.6 have been measured to be water-soluble at ~410 g/L. They are considered to have low bioaccumulation potential in aquatic species based on log K ow data from chain lengths less than C14 (bioconcentration factor < 87%). [2]
The phenomena of radioactive bioaccumulation, bioconcentration and biomagnification, however, are especially known to sea level. They are caused by the recruitment and retention of radioisotopes by bivalves, crustaceans, corals and phytoplankton, which then amounted to the rest of the food chain at low concentration factors. [17]