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  2. Antirrhinum majus - Wikipedia

    en.wikipedia.org/wiki/Antirrhinum_majus

    A peloric snapdragon. Antirrhinum majus can survive a certain amount of frost, as well as higher temperatures, but does best at 17–25 °C (63–77 °F). Nighttime temperatures around 15–17 °C (59–63 °F) encourage growth in both the apical meristem and stem. [1] The species is able to grow well from seeds, flowering quickly in 3 to 4 months.

  3. Ceratotheca sesamoides - Wikipedia

    en.wikipedia.org/wiki/Ceratotheca_sesamoides

    The leaves and flowers are often consumed as a vegetable or used in sauces. The leaves are thought to have medicinal properties, while the seeds can be used to produce cooking oil. Despite its many uses and increasing domestication at a local level, the plant remains predominantly underused and undervalued [citation needed].

  4. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    V. tinus has medicinal properties. The active ingredients are viburnin (a substance or more probably a mixture of compounds) and tannins. Tannins can cause stomach upset. The leaves when infused have antipyretic properties. The fruits have been used as purgatives against constipation.

  5. How to Grow and Care for Snapdragons for a Burst of Color ...

    www.aol.com/grow-care-snapdragons-burst-color...

    Snapdragons will even reward you for a hard prune early in the planting season. "Once the seedling has grown to approximately 10 inches in height, cut back to right above a set of leaves, leaving ...

  6. Antirrhinum - Wikipedia

    en.wikipedia.org/wiki/Antirrhinum

    Antirrhinum is a genus of plants in the Plantaginaceae family, commonly known as dragon flowers or snapdragons because of the flowers' fancied resemblance to the face of a dragon that opens and closes its mouth when laterally squeezed. They are also sometimes called toadflax [1] or dog flower. [2]

  7. Plants used as herbs or spices - Wikipedia

    en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

    This page is a sortable table of plants used as herbs and/or spices.This includes plants used as seasoning agents in foods or beverages (including teas), plants used for herbal medicine, and plants used as incense or similar ingested or partially ingested ritual components.

  8. Misopates orontium - Wikipedia

    en.wikipedia.org/wiki/Misopates_orontium

    The pink flowers resemble a miniature snapdragon and are followed by a hairy green fruit which is said to resemble a weasel's snout. Common names include linearleaf snapdragon, [1] weasel's snout, lesser snapdragon or calf's snout. Past common names have included lesser snapdragon and corn-snapdragon. [2]

  9. Ruellia tuberosa - Wikipedia

    en.wikipedia.org/wiki/Ruellia_tuberosa

    Ruellia tuberosa, also known as minnieroot, [3] fever root, snapdragon root and sheep potato (Thai: ต้อยติ่ง), is a species of flowering plant in the family Acanthaceae. Its native range is in Central America but it has become naturalized in Africa ( Tanzania in particular), South and Southeast Asia .