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  2. Three-section staff - Wikipedia

    en.wikipedia.org/wiki/Three-section_staff

    Three-section staff. The three-section staff, three-part staff, triple staff, originally sanjiegun (Chinese: 三節棍; pinyin: sānjiégùn; Jyutping: saam1 zit3 gwan3) or sansetsukon (Japanese: さんせつこん), three-section whip, originally sanjiebian (Chinese: 三節鞭; pinyin: sānjiébiān; Jyutping: saam1 zit3 bin1), is a Chinese flail weapon that consists of three wooden or metal ...

  3. Jigen-ryū - Wikipedia

    en.wikipedia.org/wiki/Jigen-ryū

    Jigen-ryū (示現流 lit: revealed reality style) is a traditional school of Japanese martial arts founded in the late 16th century by Tōgō Chūi (1560–1643), a.k.a. Tōgō Shigekata, in Satsuma Province, now Kagoshima prefecture, Kyushu, Japan. [1] It focuses mainly on the art of swordsmanship.

  4. Early Japanese iron-working techniques - Wikipedia

    en.wikipedia.org/wiki/Early_Japanese_iron...

    We can, however, conclude that the Japanese bloomery with its linear design, (in contrast to circular European blast furnaces) certainly resembles many contemporary South Asian designs. [10] The etymology of “tatara” is not Japanese in its origin, which supports the theory that this technology was not locally synthesized.

  5. Shintō Musō-ryū - Wikipedia

    en.wikipedia.org/wiki/Shintō_Musō-ryū

    The sword is featured in several Japanese martial arts. For more information see the Kenjutsu article. The Japanese sword, with its long history and many variations, has a prominent role in Shintō Musō-ryū. For training purposes, wooden swords are used to minimize the risk of injuries. Practitioners use both the long wooden sword, generally ...

  6. Japanese swordsmithing - Wikipedia

    en.wikipedia.org/wiki/Japanese_swordsmithing

    Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.

  7. Sai (weapon) - Wikipedia

    en.wikipedia.org/wiki/Sai_(weapon)

    The sai (Japanese: 釵, lit. ' hairpin '; Chinese: 鐵尺, lit. ' iron ruler ') is a pointed melee weapon from Okinawa. It was historically utilized in martial arts such as Okinawan kobudō and southern Chinese martial arts, and has been absorbed into the curriculum of many modern martial arts. Although similar weapons can be found in other ...

  8. Kusarigama - Wikipedia

    en.wikipedia.org/wiki/Kusarigama

    A kusarigama (Japanese: 鎖鎌, lit. "chain-sickle") is a traditional Japanese weapon that consists of a kama (the Japanese equivalent of a sickle or billhook) on a kusari-fundo – a type of metal chain (kusari) with a heavy iron weight (fundo) at the end. The kusarigama is said to have been developed during the Muromachi period.

  9. Battōjutsu - Wikipedia

    en.wikipedia.org/wiki/Battōjutsu

    Battōjutsu (抜刀術, battō-jutsu, 'craft of drawing out the sword') is an old term for iaijutsu (居合術). Battōjutsu is often used interchangeably with the terms iaijutsu and battō (抜刀). [1] Generally, battōjutsu is practiced as a part of a classical ryū and is closely integrated with the tradition of kenjutsu.