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  2. 5 types of winter squash you should start eating now - AOL

    www.aol.com/lifestyle/5-types-winter-squash...

    Winter squash is chock full of good-for-you ingredients and deserves a place on your plate. ... Just one cup of cooked acorn squash has 115 calories, more than 2 grams of protein and an impressive ...

  3. Winter squash - Wikipedia

    en.wikipedia.org/wiki/Winter_squash

    Raw winter squash (such as acorn or butternut squash) is 90% water, 9% carbohydrates, 1% protein. It contains negligible fat (table), except in the oil-rich seeds . In a 100 gram reference amount, it supplies 34 calories and is a moderate source (10-19% of the Daily Value , DV) of vitamin C (15% DV) and vitamin B6 (12% DV), with no other ...

  4. The 20 Best Winter Vegetables to Enjoy This Season - AOL

    www.aol.com/20-best-winter-vegetables-enjoy...

    Butternut Squash. As far as winter seasonal vegetables go, butternut squash is a popular fan favorite. ... About half a cup of butternut squash contains: 48 calories. 2 grams of fiber. 1.1 grams ...

  5. Red kuri squash - Wikipedia

    en.wikipedia.org/wiki/Red_kuri_squash

    Red kuri squash is a good source of fiber. It also provides vitamin A and vitamin C, some of the B vitamins, calcium, potassium, iron, riboflavin and thiamine. Low in calories and sodium, this deep-colored squash also contains beta-carotene. [6] Nutrition facts : Nutrition Facts (1 cup cooked, cubes): [citation needed] Calories: 79.95 Protein ...

  6. Butternut squash - Wikipedia

    en.wikipedia.org/wiki/Butternut_squash

    Butternut squash (a variety of Cucurbita moschata), known in Australia and New Zealand as butternut pumpkin or gramma, [1] is a type of winter squash that grows on a vine. It has a sweet, nutty taste similar to that of a pumpkin. It has tan-yellow skin and orange fleshy pulp with a compartment of seeds in the blossom end.

  7. 13 Winter Squash Varieties to Know (and What to Make ... - AOL

    www.aol.com/13-winter-squash-varieties-know...

    1. Butternut Squash. Looks like: Maybe the most ubiquitous of the bunch, this oblong winter squash has a pale orange-brown exterior with a long stem and bulbous end.Its flesh is bright orange and ...

  8. Honeynut squash - Wikipedia

    en.wikipedia.org/wiki/Honeynut_squash

    As well, the squash is suitable for most recipes calling for butternut or winter squash. [7] When roasted at high heat, the squash's natural sugars caramelize, giving the squash a caramel flavor. The squash's skin is thin enough to be edible, [8] and it is small enough for a single portion, making it easier and quicker to prepare than butternut ...

  9. Cucurbita - Wikipedia

    en.wikipedia.org/wiki/Cucurbita

    Winter squash, both a shrubby and creeping plant, obovoid or conical shape, pointed at the apex and with longitudinal grooves, thus resembling a spinning top, [69] ex: Acorn squash [8] [70] [71] Cocozzelle