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Not getting enough magnesium increases your risk for sudden cardiac death and atrial fibrillation, Wegman adds. Magnesium is also a major player in bone health.
Atrial fibrillation (A-fib). ... The main cause of cardiac arrest is two types of arrhythmias called ventricular fibrillation or ventricular tachycardia. ... Making heart-healthy dietary changes ...
Atrial fibrillation is associated with an increased risk of heart failure, dementia, and stroke. [3] [12] It is a type of supraventricular tachycardia. [14] Atrial fibrillation frequently results from bursts of tachycardia that originate in muscle bundles extending from the atrium to the pulmonary veins. [15]
It is, however, a major risk factor for stroke, coronary artery disease, heart failure, atrial fibrillation, peripheral arterial disease, vision loss, chronic kidney disease, and dementia. [ 2 ] [ 3 ] [ 4 ] [ 12 ] Hypertension is a major cause of premature death worldwide.
Worldwide, dietary guidelines recommend a reduction in saturated fat, [140] and although the role of dietary fat in cardiovascular disease is complex and controversial there is a long-standing consensus that replacing saturated fat with unsaturated fat in the diet is sound medical advice. [141]
The 2020-2025 Dietary Guidelines for Americans suggests that limiting calories to 1,200 per day is too low for most people to meet their nutritional needs, plus it’s unsustainable for long-term ...
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