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2. Spit cake - Wikipedia

   en.wikipedia.org/wiki/Spit_cake

   Kürtőskalács has a spiral form. A spit cake is a European-styled cake made with layers of dough or batter deposited, one at a time, onto a tapered cylindrical rotating spit. The dough is baked by an open fire or a special oven, rotisserie-style. Generally, spit cakes are associated with celebrations such as weddings and Christmas.

3. Aspergillus oryzae - Wikipedia

   en.wikipedia.org/wiki/Aspergillus_oryzae

   Aspergillus oryzae is a mold used in East Asia to saccharify rice, sweet potato, and barley in the making of alcoholic beverages such as sake and shōchū, and also to ferment soybeans for making soy sauce and miso. It is one of the different koji molds ニホンコウジカビ (日本麹黴) (Japanese: nihon kōji kabi) used for food fermentation.

4. Kürtőskalács - Wikipedia

   en.wikipedia.org/wiki/Kürtőskalács

   Throughout the 19th and 20th centuries, the recipe of the cake was recorded in numerous popular cookbooks. [16] As a result of urbanization at the beginning of the 20th century, kürtőskalács was replaced by newer cakes. But on the eastern periphery of the Hungarian speaking regions, in the Szeklerland, the open fireplace survived to the end ...

5. Mold (cooking implement) - Wikipedia

   en.wikipedia.org/wiki/Mold_(cooking_implement)

   Bundt-style silicone and metal pans (2008) Late 19th- and early 20th-century food molds. A mould (British English) or mold (American English), is a container used in various techniques of food preparation to shape the finished dish. The term may also refer to a finished dish made in said container (e.g. a jello mold). [1]

6. This List Proves It: You *Can* Make Almost Anything in an Air ...

   www.aol.com/list-proves-almost-anything-air...

   It cooks in just a few minutes without all the splattering oil from pan frying. Get the Air Fryer Chicken Parmesan ... Spiral Ham with Mango Salsa. ... This strawberry cake gets 50,000 orders a year.

7. Ree Drummond's 10 Best Tips for Baking Christmas Cookies - AOL

   www.aol.com/ree-drummonds-10-best-tips-165600960...

   Once the butter is melted, sizzling, and slightly foamy, start to gently swirl the butter around the pan until it reaches a deep golden-brown color. Watch carefully so it doesn't burn!