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  2. Funfetti Ice Cream Is Coming Soon—Here’s When to ... - AOL

    www.aol.com/funfetti-ice-cream-coming-soon...

    Funfetti, if you’re unfamiliar, is a light or vanilla-flavored cake batter that’s riddled with rainbow sprinkles to really amp up the excitement. Just one cut into a Funfetti cake, and you ...

  3. Can You Freeze Butter? Here’s the Best Way to ... - AOL

    www.aol.com/lifestyle/freeze-butter-best-way...

    This way, you’ll always have butter on hand. For premium support please call: 800-290-4726 more ways to reach us

  4. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

  5. Confetti cake - Wikipedia

    en.wikipedia.org/wiki/Confetti_Cake

    Confetti cake has inspired many interpretations such as confetti cookies, cereal bars, and even croissants. [7] [1] The idea of making something into a "confetti" treat is produced by adding rainbow colored sprinkles into the creation. Confetti cakes are also called funfetti cakes.

  6. Yes, You Can Freeze Butter! Here's How to Do It the Right Way

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    For premium support please call: 800-290-4726 more ways to reach us

  7. Caramel corn - Wikipedia

    en.wikipedia.org/wiki/Caramel_corn

    Caramel corn or caramel popcorn (toffee popcorn in the UK) is a confection made of popcorn coated with a sugar or molasses based caramel candy shell that is normally less than 1mm thick. Typically a sugar solution or syrup is made and heated until it browns and becomes thick, producing a caramelized candy syrup. This hot candy is then mixed ...

  8. Artificial butter flavoring - Wikipedia

    en.wikipedia.org/wiki/Artificial_butter_flavoring

    Butter-Vanilla flavor, a combination of butter flavor and vanilla flavor. Artificial butter flavoring is a flavoring used to give a food the taste and smell of butter.It may contain diacetyl, acetylpropionyl, or acetoin, three natural compounds in butter that contribute to its characteristic taste and smell.

  9. Can You Freeze Cream Cheese Without Ruining It? The ... - AOL

    www.aol.com/yes-freeze-cream-cheese-heres...

    Ideally, freeze an unopened package, as the exposure to air is what speeds up cream cheese's perishable nature. If freezing an opened package, first wrap it tightly with plastic wrap or store it ...