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Duck House Chinese Restaurant, or simply Duck House, is a Chinese restaurant in Portland, Oregon, in the United States. [ 1 ] [ 2 ] The 100-seat restaurant opened in 2016. [ 3 ]
Happy Dragon Chinese Restaurant is a family-operated Chinese restaurant in Portland, Oregon, United States. [1] The business was established in Independence in 2013 and relocated to 82nd Avenue in the northeast Portland part of the Montavilla neighborhood in 2018.
XLB's menu features soup dumplings, baozi, buns, noodles, and greens. [8] The restaurant specializes in xiaolongbao, or dumplings filled with pork and soup. [9] [10] Entrees have included the "light-battered five-spice" popcorn chicken, once described as "sweetly clove and cinnamon heavy with a slight afterglow of numbing Sichuan pepper", and a Shahe fen noodle stir-fry with beef strips. [4]
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The Chinese restaurant Excellent Cuisine operates in the King Plaza strip mall on Division Street, in the southeast Portland part of the Montavilla neighborhood, serving dim sum and other Chinese cuisine. The menu has included ham sui gok (deep-fried dumplings with minced pork and scallion), har gow, red shrimp rice rolls, rice noodle rolls, [1 ...
Sisters Chang Feng "Wendy" and Change "Cindy" Li purchased the restaurant in 2017. [4] In November, the restaurant closed temporarily for a kitchen renovation and other upgrades. [5] Chin's closed briefly during the COVID-19 pandemic. [6] The restaurant has been featured on the Food Network series Diners, Drive-Ins and Dives. [7]
The app has gained traction in China and other regions and countries with a Chinese diaspora such as Malaysia and Taiwan in recent years, racking up 300 million monthly active users, a majority of whom are young women who use it as a de-facto search engine for product, travel and restaurant recommendations, as well as makeup and skincare tutorials.
Yaowarat serves Thai and Chinese cuisine on Southeast Stark Street in Portland's Montavilla neighborhood. [1] [2] The menu has grilled squid, mapo tofu, and pickled cabbage salad, as well as chive cakes, dumplings, and kuay teow kua gai. The dessert menu includes toasted buns served with pandan and Thai tea custards. [3]