Search results
Results from the WOW.Com Content Network
The strong taste people associate with anchovies is due to the curing process. Fresh anchovies, known in Italy as alici, have a much milder flavor. [7] The rare alici (anchovies - in the local dialect: "Sardoni barcolani") from the Gulf of Trieste near Barcola, which are only caught at Sirocco, are particularly sought after because of their white meat and special taste and fetch high prices ...
Leaves, stems, and green unripe fruit of the tomato plant also contain small amounts of the poisonous alkaloid tomatine, [36] although levels are generally too small to be dangerous. [36] [37] Ripe tomatoes do not contain any detectable tomatine. [36] Tomato plants can be toxic to dogs if they eat large amounts of the fruit or chew the plant ...
There has been little use of domoic acid throughout history except for in Japan, where it has been used as an anthelmintic for centuries. [3] Domoic acid was first isolated in 1959 from a species of red algae, Chondria armata, in Japan, which is commonly referred to as dōmoi (ドウモイ) in the Tokunoshima dialect, or hanayanagi.
For premium support please call: 800-290-4726 more ways to reach us
But, typically, tomato soup is a simple healthy meal or side dish that uses canned tomatoes as the base. While the soup has lycopene, vitamin A and vitamin C, the dish may also be high in sodium.
6 pairs of winter pants that will keep you warm until spring
Exposure to these substances can result in health effects such as skin irritation, respiratory problems, organ damage, neurological effects, and cancer. [4] Physical hazards are factors within the environment that can harm the body without necessarily touching it. They include a wide range of environmental factors such as noise, vibration ...
A new study shows how bad eating ultraprocessed foods is for health. Examples are soda, chips, and prepared and ready to eat foods. Eating ultraprocessed foods can lead to 32 dangerous health ...