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Leaves, stems, and green unripe fruit of the tomato plant also contain small amounts of the poisonous alkaloid tomatine, [36] although levels are generally too small to be dangerous. [36] [37] Ripe tomatoes do not contain any detectable tomatine. [36] Tomato plants can be toxic to dogs if they eat large amounts of the fruit or chew the plant ...
Flavonoids (contained in many medicinal plants) [5] Vitamin P, citrin Flavonoids, bioflavonoids Hemolytic anemia, kidney damage [5] Germander: Teucrium: Liver damage [3] [5] Ginger: Zingiber officinale: May increase the risk of bleeding [16] Ginkgo: gingko Ginkgo biloba: Bleeding [15] [16] American Ginseng
The tomato chlorosis virus (ToCV) is an RNA virus belonging to the genus crinivirus, a group of plant-infecting viruses in the family Closteroviridae. [ 1 ] Tomato chlorosis virus (ToCV) was originally discovered in the mid-1990s in greenhouse-grown tomato plants in north-central Florida, USA. [ 2 ]
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Eating tomatoes might help you consume more nutrient-dense meals. This one is more of a product of being asked to eat the same thing daily and feeling inspired to use tomatoes as a launchpad for ...
There has been little use of domoic acid throughout history except for in Japan, where it has been used as an anthelmintic for centuries. [3] Domoic acid was first isolated in 1959 from a species of red algae, Chondria armata, in Japan, which is commonly referred to as dōmoi (ドウモイ) in the Tokunoshima dialect, or hanayanagi.
But, typically, tomato soup is a simple healthy meal or side dish that uses canned tomatoes as the base. While the soup has lycopene, vitamin A and vitamin C, the dish may also be high in sodium.