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  2. Filipinos (snack food) - Wikipedia

    en.wikipedia.org/wiki/Filipinos_(snack_food)

    Filipinos is the brand name for a series of biscuit doughnut snacks made by Mondelez International. [1] In France, the Netherlands, Spain, Portugal and most Nordic countries they are produced and sold under the 'Artiach' brand name. They have drawn controversy for having the same name as the people of the Philippines.

  3. Cascaron - Wikipedia

    en.wikipedia.org/wiki/Cascaron

    Cascaron is a Filipino doughnut made of deep-fried ground glutinous rice, grated coconut, and sugar. They are commonly ball-shaped and are sold on skewers, but they can also be elongated, pancake-shaped, or doughnut-shaped. [1] The name is derived from Spanish cascarón ("eggshell") due to its common spherical shape and crunchy exterior.

  4. Pilipit - Wikipedia

    en.wikipedia.org/wiki/Pilipit

    Pilipit is a traditional Filipino deep-fried twisted doughnut. It is made with flour, eggs, milk, salt, and baking powder. It is made mostly identically to the shakoy doughnut, except for its crunchy and hard texture and its smaller and thinner size. The word pilipit means "twisted" in Tagalog. [1] [2] [3]

  5. The 16 best doughnut shops in the Triangle: A list of crispy ...

    www.aol.com/news/16-best-doughnut-shops-triangle...

    Rise Biscuits & Donuts in Durham (pictured in 2015) is the popular shop’s first location. Since it opened in 2012, there are now 15 locations. The company announced Tuesday a move to expand its ...

  6. Pop Open a Can of Biscuits for Easy Air Fryer Doughnuts - AOL

    www.aol.com/pop-open-biscuits-easy-air-154400891...

    For the doughnuts: Open the biscuits, and use a small circle cutter or a bottle cap to cut out the doughnut holes from each biscuit. Preheat the air fryer to 400°F, if required.

  7. Shakoy - Wikipedia

    en.wikipedia.org/wiki/Shakoy

    Shakoy (Cebuano: siyakoy; Tagalog: siyakoy; Hokkien Chinese: 油炸粿; Pe̍h-ōe-jī: iû-chiā-kóe), also known as lubid-lubid ("little rope") or bicho bicho, is a traditional Filipino deep-fried twisted doughnut. It is traditionally made with flour, sugar, salt, and yeast and deep-fried. It is then sprinkled with white sugar.

  8. Twisted doughnut - Wikipedia

    en.wikipedia.org/wiki/Twisted_doughnut

    Twisted doughnuts are yeast donuts or sticks of pastry made from wheat flour or glutinous rice flour, deep-fried in oil. [1] In China, they are known as mahua (麻花); [2] in Korea, they are known as kkwabaegi (꽈배기), [3] and in the Philippines, they are known as shakoy and pilipit, in Japan, they are known as sakubei ().

  9. 5 yummy air fryer donut recipes from TikTok - AOL

    www.aol.com/5-yummy-air-fryer-donut-230207637.html

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