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  2. Chipped beef - Wikipedia

    en.wikipedia.org/wiki/Chipped_beef

    Chipped beef on toast (or creamed chipped beef on toast) is a dish comprising a white sauce and rehydrated slivers of dried beef, served on toasted bread. Hormel recommends flavoring the dish with Worcestershire sauce. [6] Chipped beef is also often served on bagels, English muffins, biscuits, home fries, rice, mashed potato and in casserole.

  3. 50 Old-Fashioned Recipes from the Midwest

    www.aol.com/50-old-fashioned-recipes-midwest...

    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  4. 25 Old-Fashioned Holiday Recipes That Boomers Absolutely Love

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    Beef Stroganoff This beef and mushroom stew served over fluffy egg noodles became an instant classic in the post-war era because it felt like such a treat after wartime meat rationing.

  5. Old-Fashioned Beef Stew will warm you from the inside out

    www.aol.com/old-fashioned-beef-stew-warm...

    Main Menu. News. News

  6. The Accomplisht Cook - Wikipedia

    en.wikipedia.org/wiki/The_Accomplisht_Cook

    The Accomplisht Cook is an English cookery book published by the professional cook Robert May in 1660, and the first to group recipes logically into 24 sections. It was much the largest cookery book in England up to that time, providing numerous recipes for boiling, roasting, and frying meat, and others for salads, puddings, sauces, and baking.

  7. Drip Beef Recipe - AOL

    homepage.aol.com/food/recipes/drip-beef

    3. Pour in the beef broth and 1 cup water. 4. Add the rosemary . . . 5. Then pour in the peperoncinis with their juice. Now cover the pot and simmer for 4 to 5 hours, or until the meat is tender and falling apart. 6. Remove the roast from the pot. 7. Using 2 forks, shred the meat completely . . . 8. Then return the meat to the cooking liquid ...

  8. Grandma's Roast Beef Recipe - AOL

    homepage.aol.com/food/recipes/grandmas-roast-beef

    Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off. Transfer the roast onto a carving board.

  9. List of breakfast foods - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_foods

    Chipped beef on toast – Sliced dried beef product [4] Chocolate gravy – Gravy made with cocoa powder [4] Chouriço – Pork sausage originating from the Iberian Peninsula [4] Chwee kueh – Chinese steamed rice cake [39] Cinnamon roll – Sweet pastry [40] [41] Buttered crumpet. Coffee cake; Dosa – served as a breakfast dish in India