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Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
The St. Helena spot is a drive-in, with seating at red picnic tables on the lawn, while the other two locations are built in an urban, retro diner-style. In 2013, a fourth location opened in Palo Alto. [7] The newest Gott's Roadside location is now open in Greenbrae in Marin County. The company remains privately owned.
The location is now a Denny's Diner and sits near the northeast corner of South Beach Boulevard & West Imperial Highway. The exterior of the building is almost unchanged (other than being painted a different color). It was a Honey's Diner location until the late 1990s or early 2000s. Another Lyon's was photographed in Eugene, Oregon, in 1985. [2]
Central Diner (most recently Paula's Kitchen) in Providence, Rhode Island, was built in 1947, added to the U.S. NRHP in 2010, and closed in 2021. Interior of the Central Diner. This is a list of notable diners. A diner is a prefabricated restaurant building characteristic of American life.
The first of two Black Bear Diners planned for North Texas has opened at a shopping plaza just across the I-35W from the Alliance Town Center, according to a company announcement.. The new 5,001 ...
In 2001, one of the dog signs, restored and refurbished by the city of San Francisco, was installed on a median strip at Sloat Boulevard and 45th Avenue, near San Francisco's Ocean Beach and the San Francisco Zoo in the Outer Sunset neighborhood. [7] The Doggie Diner dog head became San Francisco landmark No. 254 on August 11, 2006. [8] [9]
The Dough Roller has closed its 70th Street location permanently, and will soon be replaced by Route 66 Diner, pictured February 14, 2024, in Ocean City, Maryland.
On May 28, 2019, Langer's was named a Michelin Guide Bib Gourmand honoree — one of 86 new restaurants to be given the honor with the introduction of a California-wide Michelin Guide. [23] The No. 19 sandwich, meanwhile, was named the best sandwich in California by Food & Wine on January 11, 2021. [24]