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Valbella is an Italian restaurant in the Riverside section of Greenwich, Connecticut with sister locations in Midtown Manhattan and the Meatpacking District, Manhattan. [1] Regulars included Joe Torre , "almost the entire Yankees team " [ 2 ] and Regis Philbin , who was a Saturday night regular for 22 years; his regular table was left empty in ...
Pat's Hubba Hubba, also known as "Hubba's", [1] was a late-night greasy spoon chili restaurant located at 24 North Main Street in the village of Port Chester in Westchester County, New York. Near the New York-Connecticut border, Hubba's catered to the local bar scene by staying open until 5:00 am on the weekends, and at least 3:00 am on weeknights.
Minetta Tavern is a restaurant owned by Keith McNally in Greenwich Village.In 2009, Frank Bruni of The New York Times gave the Tavern three stars. It served as a popular spot for writers like e.e. cummings, Ernest Hemingway, [2] Eugene O'Neill, and Dylan Thomas.
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Greenwich (/ ˈ ɡ r ɛ n ɪ tʃ / GREH-nitch) is a town in southwestern Fairfield County, Connecticut, United States. As of the 2020 census, it had a population of 63,518. [2] It is the largest town on Connecticut's affluent Gold Coast. Greenwich is home to many hedge funds and financial services firms due to its residential setting and ...
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Marie Marchand (May 17, 1885, Băbeni, Vâlcea County — February 20, 1961, Greenwich Village, New York), known as Romany Marie, was a Greenwich Village restaurateur who played a key role in bohemianism from the early 1900s through the late 1950s in Manhattan.
The restaurant was formally known as Gulliver's Restaurant Inc. and opened in 1971. [2] [3] It attracted crowds of young people, particularly Connecticut residents, since while both states had a drinking age of 18, NY had last call much later. "For decades, youths from southern Connecticut, where the drinking age was 18 since 1972, had flocked ...