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Is aspartame safe? The World Health Organization’s cancer research group on Thursday said that it was categorizing the common artificial sweetener found in Diet Coke and other sugar-free foods ...
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The FDA and numerous industry trade groups have said that aspartame is safe to consume (within certain limitations) since the IARC’s ruling came out. ... soda by people with Type 2 diabetes ...
The artificial sweetener aspartame has been the subject of several controversies since its initial approval by the U.S. Food and Drug Administration (FDA) in 1974. The FDA approval of aspartame was highly contested, beginning with suspicions of its involvement in brain cancer, [1] alleging that the quality of the initial research supporting its safety was inadequate and flawed, and that ...
This makes aspartame undesirable as a baking sweetener. It is more stable in somewhat acidic conditions, such as in soft drinks. Though it does not have a bitter aftertaste like saccharin, it may not taste exactly like sugar. When eaten, aspartame is metabolized into its original amino acids. Because it is so intensely sweet, relatively little ...
Aspartame is an artificial non-saccharide sweetener commonly used as a sugar substitute in foods and beverages. [4] 200 times sweeter than sucrose, it is a methyl ester of the aspartic acid/phenylalanine dipeptide with brand names NutraSweet, Equal, and Canderel. [4]
The sweetener aspartame is a "possible carcinogen" but it remains safe to consume at already agreed levels, two groups linked to the World Health Organization (WHO) declared on Friday. Aspartame ...
The artificial sweetener aspartame is under scrutiny for potential health risks, including cancer. What is aspartame and its health risks, if any? Aspartame, cancer and other health risks: What ...