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A bead crochet necklace made from crochet lace, sterling silver, and freshwater pearls. Cultured freshwater pearls are pearls that are farmed and created using freshwater mussels. These pearls are produced in Japan and the United States on a limited scale, but are now almost exclusively produced in China.
Cultured freshwater pearls are affordable and lend themselves well to various pearl jewelry designs. Pearl jewelry stores may bleach or dye freshwater cultured pearls after harvesting to enhance their color. The most valuable baroque pearls are the South Sea and the Tahitian pearls, which are produced by Pinctada margaritifera (black-lipped ...
The cultured pearls on the market today can be divided into two categories. The first category covers the beaded cultured pearls, including Akoya, South Sea, Tahiti, and the large, modern freshwater pearl, the Edison pearl. These pearls are gonad-grown, and usually one pearl is grown at a time. This limits the number of pearls at a harvest period.
A beaded cultured pearl shows a solid center with no concentric growth rings, whereas a natural pearl shows a series of concentric growth rings. A beadless cultured pearl (whether of freshwater or saltwater origin) may show growth rings, but also a complex central cavity, witness of the first precipitation of the young pearl sac. [13]
Queen Caroline, on the other hand, had a great deal of valuable jewellery, including no fewer than four pearl necklaces. She wore all the pearl necklaces to her coronation in 1727, but afterwards had the 50 best pearls selected to make one large necklace. In 1947, both necklaces were given to Elizabeth by her father as a wedding present.
She wore a pair of pearl studs and a pearl necklace. [12] The pearl studs were worn by Diana as early as 1975 [13] and were last seen on the Princess in 1990 while opening a police station at 462 Fore Street, Edmonton, London. [6] On her 18th birthday, Diana was given a triple-strand pearl choker by the Spencer family. [14]
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