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As an appetizer in restaurants, potato skins have been around since approximately the 1970s and documented making them as early as 1974. Many restaurants such as TGI Fridays, Prime Rib Restaurant, and R.J. Grunts of Lettuce Entertain You Enterprises have claims to be some of the first restaurants to serve the dish.
The chain peaked in 2008, having 601 restaurants in the US generating $2 billion in revenue. By 2023, sales had fallen to $728 million. [7]In October 2009, Haymarket broke the world record for biggest profit made in any week, throughout TGI Fridays' history, and it has been home to several past winners from the bartenders Olympics, a contest started by Scoggin.
Jalapeño poppers, ... especially if wrapped in bacon or sausage meat to give ... Leon's Texas Cuisine launched a line of cheese-stuffed, breaded, fried jalapeño ...
TGI Fridays Inc. — the owner and operator of 39 domestic restaurants — filed for Chapter 11 bankruptcy on Nov. 2 as a strategic move to address financial burdens caused by pandemic-driven ...
TGI Fridays has closed 50 locations this year, according to Restaurant Business, and this month alone, ... 'Grate Cheese Robbery': 24 Tons of Cheddar Stolen By Imposters in Massive Heist.
Lighter Side. Medicare
Humpty Dumpty's potato chip line is sold only in the United States, and consists of Regular, BBQ, Ketchup, Dill Pickle, Salt and Vinegar, and Buffalo Wings & Cheese, as well as limited-run flavors such as Cheddar & Sour Cream. Humpty Dumpty's ridged chip varieties include Regular, and All-Dressed. Most of these flavors are sold in Canada under ...
TGI Friday's quietly closed dozens of restaurant locations last week as the chain reportedly prepares to file for bankruptcy protection.. The company's store locater currently lists 164 locations ...