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  2. Princess cake - Wikipedia

    en.wikipedia.org/wiki/Princess_Cake

    Princess cake or Princess Torte [1] [2] (Swedish: prinsesstårta) is a traditional Swedish layer cake or torte consisting of alternating layers of airy sponge cake, pastry cream, and a thick-domed layer of whipped cream. The cake is covered by a layer of rolled marzipan, giving it a smooth, rounded top.

  3. After Being Found Under a Bed, 77-Year-Old Slice of Queen ...

    www.aol.com/being-found-under-bed-77-100000630.html

    A slice of wedding cake from the nuptials of the future Queen Elizabeth and Prince Philip — a full 77 years ago — has sold for over four times its expected value at auction.. After being found ...

  4. Princess Elizabeth and Philip Mountbatten's wedding cakes

    en.wikipedia.org/wiki/Princess_Elizabeth_and...

    The cake earned the nickname ‘The 10,000 Mile Cake’. [33] It also contained 80 oranges and lemons, over 13 litres of Navy Rum, and curacao. [26] The cake was left to mature for eight weeks after baking. It produced 2,000 slices. [20] McVitie and Price's recipe, at the Princess's wish, remained always a secret. [36]

  5. Marsipankake - Wikipedia

    en.wikipedia.org/wiki/Marsipankake

    Marsipankake (Norwegian, "marzipan cake"), also known as marzipan princess cake or hvit dame ("white lady"), is a dessert from Norway featuring layers of sponge cake, vanilla cream, various puddings, jams, and other additives before being topped in a layer of marzipan. [1] [2]

  6. Princess Eugenie breaks royal tradition with her wedding cake

    www.aol.com/article/lifestyle/2018/10/08/...

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  7. List of Food Network Challenge episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Food_Network...

    Main menu. Main menu. move to sidebar hide. ... Wedding Cake Challenge 7-1-2003 2 ... Princess Cakes 3 Villain Cakes 4

  8. Swiss roll - Wikipedia

    en.wikipedia.org/wiki/Swiss_roll

    A Swiss roll, jelly roll (United States), roll cake, cream roll, roulade or Swiss log or swiss cake —is a type of rolled sponge cake filled with whipped cream, jam, icing, or any type of filling. The origins of the term are unclear; in spite of the name "Swiss roll", the cake is believed to have originated elsewhere in Central Europe ...

  9. Prinzregententorte - Wikipedia

    en.wikipedia.org/wiki/Prinzregententorte

    The cake's exact origin remains in dispute; among those claimed as its creators are the prince regent's cook, Johann Rottenhoeffer, the baker Anton Seidl, and the baking firm of Heinrich Georg Erbshäuser. A Prinzregententorte originally had eight layers of both cake and cream, so as to represent the eight districts the Kingdom of Bavaria once had.