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This new initiative was based on MIT's "MITx" project, announced in 2011, and extends the concepts of OCW by offering more structured formal courses to online students, including in some cases the possibility of earning academic credit or certificates based on supervised examinations. A major new feature of the edX platform is the ability for ...
The Short Course was the first strictly agricultural course to be given in the state, and was in session by January 1886. The course covered a period of 12 weeks and embraced 60 lectures, each on some phase of agriculture, agricultural chemistry, and agricultural botany. Twenty-four lectures were held on veterinary science.
The Texas Technological College Dairy Barn was used as an agricultural teaching facility until 1967.. Agricultural education is the systematic and organized teachings and trainings (theoretical and practical demonstrations) available to students, farmers or individuals interested in the science, business and technology of agriculture (animal and plant production) as well as the management of ...
In Canada, the bachelor's degree in agriculture differs from a Bachelor of Science degree in that the courses focus on agriculture: for example, the student will study agricultural economics rather than economics. Like engineering or forestry, agricultural science courses are infused with practicality. [5]
Agriculture in the Classroom (AITC) is a grassroots program coordinated by the United States Department of Agriculture (USDA) and the National Agriculture in the Classroom Organization. Its goal is to help students gain greater awareness of the role of agriculture in the economy and society, so that they may become citizens who support wise ...
Sokoine University of Agriculture (SUA) offers 39 Bachelor degree programmes, 6 Diploma programmes and 2 Certificates through Colleges, Schools and Departments. The following are the list of all undergraduate programmes leading to the awards of Bachelor degree, Diploma and Certificate qualifications offered at SUA in each academic unit.
The Graduate School was created in 1921 by the U.S. Department of Agriculture to provide adult continuing education. The Graduate School remained a part of the USDA as a Nonappropriated Fund Instrumentality (NAFI) until February 2009. At that time the school severed ties with the Department of Agriculture and became a private, nonprofit ...
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation.Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.