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Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. Bos indicus (or Bos taurus indicus ) cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia.
This is a list of some of the cattle breeds considered in the United States to be wholly or partly of American origin. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively American.
Category: Beef cattle breeds. ... Yuanxing (beef cattle) This page was last edited on 13 April 2011, at 00:50 (UTC). Text is available under the Creative ...
Beef cattle breeds (1 C, 31 P) D. Dairy cattle breeds (40 P) ... Pages in category "Cattle breeds" The following 200 pages are in this category, out of approximately ...
Cattle raised for human consumption are called beef cattle. Within the beef cattle industry in parts of the United States, the term beef (plural beeves) is still used in its archaic sense to refer to an animal of either sex. Cows of certain breeds that are kept for the milk they give are called dairy cows or milking cows (formerly milch cows).
Breeds known as dual-purpose are also used for beef production. These breeds have been selected for two purposes at once, such as both beef and dairy production, or both beef and draught. Dual-purpose breeds include many of the Zebu breeds of India such as Tharparkar and Ongole Cattle. There are multiple continental breeds that were bred for ...
The Brahman is an American breed of zebuine-taurine hybrid beef cattle. It was bred in the United States from 1885 using cattle originating in India, imported at various times from the United Kingdom, India, and Brazil. These were mainly Gir, Guzerá and Nelore stock, with some Indu-Brasil, Krishna Valley and Ongole. The Brahman has a high ...
The breed's characteristic gene mutation was maintained through linebreeding to the point where the condition was a fixed property in the Belgian Blue breed. [7] In 1978, Belgian Blue cattle were introduced to the United States by Nick Tutt, a farmer from central Canada who emigrated to West Texas and showed the cattle to universities in the ...
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