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Weeknight dinner doesn't need to be a chore. It can be healthy, easy, and crispy, too. Just look at these pork chops that only take about 12 minutes to cook. Get the Air Fryer Pork Chops recipe ...
It only takes 10 minutes to cook and it comes out perfectly flaky and tender every time. Serve it up with rice, veggies, or salad! Get the Air Fryer Salmon recipe .
Meanwhile, toss the pork chops with the remaining 1 tablespoon olive oil in a bowl, then sprinkle with the smoked paprika and the remaining 1 teaspoon salt and ¼ teaspoon pepper. Set a rack on a ...
Coat the pork with the flour. Stir the picante sauce, brown sugar and apple in a medium bowl. Heat the oil in a 12-inch skillet over medium-high heat. Add the pork and cook until well browned on both sides. Pour off any fat. Pour the picante sauce mixture over the pork. Reduce the heat to low.
Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook until well browned on both sides. Stir the soup and water in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the pork is cooked through.
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These crispy pork chops cook up in just a matter of minutes so your weeknights couldn't be easier. Serve them with mashed potatoes and a side salad to keep things simple. Get the Air Fryer Pork ...
Cook at 375°, flipping halfway through, until an instant-read thermometer inserted into thickest part of pork chop registers 145°, 12-15 minutes. Let pork chops rest about 10 minutes before serving.