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Sour cream (and plenty of butter) keeps this pound cake nice and moist for several days. It’s delicious on its own, but even better with a dusting of powdered sugar, some fresh berries and a few ...
15 Old-Fashioned Fall Desserts Like Grandma Used to Make. ... Grandma's Sour Cream Pound Cake. Allrecipes. Sour cream is the secret ingredient in this incredibly moist, dense, and tangy pound cake
Red Velvet Pound Cake. This delicious red velvet pound cake is the perfect combination of flavors. Make sure the cake has cooled before icing it, and for extra crunch sprinkle some roasted pecans ...
Sour cream pound cake is a popular variation in the United States, which involves the substitution of sour cream for some of the butter, which also is intended to produce a moister cake with a tangy flavor. Some of these variations may drastically change the texture and flavor of the pound cake, but the name pound cake is often still used.
A cake with distinctive layers of custard, cream, and sponge that form while baking. Gâteau nantais: Nantes France: A pound cake with almonds and rum. Genoa cake: Genoa: A cake made with sultanas, raisins, and glacé cherries. Genoise (Genoese cake) Genoa: A sponge cake made with a whole egg. German Chocolate Cake: United States
"Four Fathers" appetizer: Dover sole, sour cream, salt & vinegar potato chips, red Russian kale Chris Santos, Scott Conant, Maneet Chauhan "Chocolate Competition" entrée: chocolate cake pops, white chocolate cocoa mix, quail, chilies Maneet Chauhan, Marc Murphy, Aarón Sanchez: 2 "Trash Fish, Breakfast, and Spicy" September 22, 2015
Kaytlin Dangaran’s rendition is based on her grandmother’s pound cake recipe, which had three secrets: sour cream for "a slight tang that balances the sweetness," a combo of both almond and ...
Variations on a traditional sour cream doughnut include using a maple glaze with a sugar-walnut streusel. [3] Another variation is a chocolate sour cream doughnut with a chocolate orange glaze. [4] As a substitute for the traditional vanilla glaze topping, powdered sugar or a ground cinnamon and sugar mixture can also be used. [1]