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  2. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Get the Beef Wellington recipe. PHOTO: RYAN LIEBE; FOOD STYLING: SPENCER RICHARDS ... Get the Perfect Pot Roast recipe. PHOTO: RACHEL VANNI ; FOOD STYLING: BROOKE CAISON ... Get the French Onion ...

  3. Beef Roast and Onion Gravy Recipe - AOL

    www.aol.com/food/recipes/beef-roast-and-onion-gravy

    Heat the oven to 325°F. Place the beef, fat-side up, onto a rack in a shallow roasting pan. Season the beef with half the black pepper. 2. Roast for 1 1/2 hours for medium-rare or until desired ...

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Boneless chuck roast is the ideal cut of beef for this hearty soup recipe. When it has time to simmer and cook, it becomes meltingly tender and full of flavor. Get the Crock-Pot Vegetable Beef ...

  5. Beef Roast and Onion Gravy Recipe - AOL

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  6. Grandma's Roast Beef Recipe - AOL

    homepage.aol.com/food/recipes/grandmas-roast-beef

    Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with foil, for 10 minutes. Don’t turn the oven off. Transfer the roast onto a carving board.

  7. Baked Onion Soup with a Gruyère Cheese Bread Crust

    homepage.aol.com/food/recipes/baked-onion-soup...

    2 1 / 4 lb Spanish onion, finely sliced; 1 clove garlic, finely chopped; 1 tsp soft thyme leaves; 1 bay leaf; salt; freshly ground black pepper; 2 / 3 cup red wine; 4 cup beef stock; 1 tsp superfine sugar; 1 toasted baguette or French stick, cut into 8 1-inch slices; 1 1 / 2 cup grated Gruyère cheese

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