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2. List of Chinese restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_restaurants

   Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style. Chinese takeouts (United States and Canada) or Chinese takeaways (United Kingdom and Commonwealth) are also found either as components of eat-in establishments or as separate establishments, and serve ...

3. Pei Wei Asian Diner - Wikipedia

   en.wikipedia.org/wiki/Pei_Wei_Asian_Diner

   Mongolian-style chicken with scallions and rice. The restaurant chain was created as Pei Wei Asian Diner in 2000 by P. F. Chang's China Bistro (PFCB) to compete in the fast casual restaurant segment with a Pan Asian menu and quick, made-to-order service model, while P. F. Chang's remained in the full-service restaurant segment. [2]

4. List of buffet restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_buffet_restaurants

   The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa

5. AOL

   search.aol.com

   The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

6. P. F. Chang's - Wikipedia

   en.wikipedia.org/wiki/P._F._Chang's

   In December 2017, Chang's announced that they would open a location in Shanghai during the first part of 2018, Chang's first location in China. [14] There were Chinese people who came to the restaurant after learning about it on the U.S. television show The Big Bang Theory. The Shanghai location is marketed to local Chinese customers as ...

7. Chinese restaurant - Wikipedia

   en.wikipedia.org/wiki/Chinese_restaurant

   Chinese restaurants in the United States began during the California Gold Rush, which brought twenty to thirty thousand immigrants across from the Canton (Kwangtung or Guangdong) region of China. The first documented Chinese restaurant opened in 1849 as the Canton Restaurant. [34] By 1850, there were five restaurants in San Francisco. Soon ...