Search results
Results from the WOW.Com Content Network
A dabba, or Indian-style tiffin carrier. Tiffin carriers or dabbas are a kind of lunch box used widely in Asia and the Caribbean for tiffin meals. From India, they spread to Malaysia and Singapore [1] and Trinidad and Tobago.
' potato paratha ') is a paratha (flat bread dish) stuffed with potato filling native to the Indian subcontinent. [2] [3] It is traditionally eaten for breakfast. [2] [4] It is made using unleavened dough rolled with a mixture of mashed potato and spices (amchur, garam masala) which is cooked on a hot tawa with butter or ghee.
A dabba, or Indian-style tiffin box Dabbawalas with colored and numbered boxes. Lunch boxes are marked in several ways: [7] Abbreviations for collection points; Colour code for starting station; Number for destination station; Markings for handling dabbawala at destination, building and floor; A colour-coding system identifies the destination ...
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
Though these bento box lunch ideas stray from traditional Japanese foods, the recipes (like carrot tabbouleh bowls and lemon-roasted potatoes with chicken and spinach) are still supremely portable ...
It is also used heavily in Pakistan where people use tiffin boxes in places like offices, schools or during picnic. This practice is also common in India. When used in place of the word "lunch", tiffin often consists of rice, lentils , curry , vegetables, chapatis or "spicy meats". [ 9 ]
18 New Gut-Healthy Lunch Recipes. Camryn Alexa Wimberly. November 28, 2024 at 8:00 AM. Reviewed by Dietitian Maria Laura Haddad-Garcia.
Lunch – midday meal [17] of varying size depending on the culture. The origin of the words lunch and luncheon relate to a small meal originally eaten at any time of the day or night, but during the 20th century gradually focused toward a small or mid-sized meal eaten at midday. Lunch is the second meal of the day after breakfast.