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Mitigation measures in the food system can be divided into four categories. These are demand-side changes, ecosystem protections, mitigation on farms, and mitigation in supply chains . On the demand side, limiting food waste is an effective way to reduce food emissions.
Mitigation is the reduction of something harmful that has occurred or the reduction of its harmful effects. It may refer to measures taken to reduce the harmful effects of hazards that remain in potentia , or to manage harmful incidents that have already occurred.
Environmental mitigation refers to the process by which measures to avoid, minimise, or compensate for adverse impacts on the environment are applied. [1] In the context of planning processes like Environmental Impact Assessments, this process is often guided by applying conceptual frameworks like the "mitigation hierarchy" or "mitigation sequence". [2]
Landslide mitigation refers to several human-made activities on slopes with the goal of lessening the effect of landslides. Landslides can be triggered by many, sometimes concomitant causes.
The mitigation hierarchy is commonly applied to EIAs to guide the mitigation of negative impacts on biodiversity. [87] The mitigation hierarchy is a framework of sequential steps (avoid, reduce/minimise, restore/rehabilitate, and offset) and biodiversity offsetting is its final step to counterbalance impacts that cannot be avoided or reduced. [88]
Common survival measures include storing food and water for an emergency, and educating individuals what to do during an earthquake. [1] Mitigating measures can include firmly securing large items of furniture (such as bookcases and large cabinets), TV and computer screens that may otherwise fall over in an earthquake.
Los Angeles County is suing the owner of Chiquita Canyon Landfill for failing to control a high-temperature chemical reaction that is cooking garbage and sickening nearby residents.
Mitigation measures in the food system can be divided into four categories. These are demand-side changes, ecosystem protections, mitigation on farms, and mitigation in supply chains . On the demand side, limiting food waste is an effective way to reduce food emissions.
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