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  2. 17 Christmas Classics Only Midwesterners Will Truly Appreciate

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    Ope, you're gonna want to make all of these classic Midwestern dishes this Christmas, like recipes for tater tot hot dish, nostalgic sides, and desserts. ... Get the Corn Casserole recipe.

  3. 10 Creative Recipes Using Tater Tots - AOL

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    Cowboy Casserole with Tator Tots Recipe | Yummly | Recipe in 2020 | Cowboy casserole recipe, Cowboy casserole, Recipes

  4. The Signature Casserole in Each State

    www.aol.com/best-casserole-recipe-every-state...

    This casserole honors that tradition with a layer of black and pinto beans with green chile, a layer of zucchini squash and onions, and a layer of cheese-topped corn pudding. Recipe: Southwest Living

  5. Hotdish - Wikipedia

    en.wikipedia.org/wiki/Hotdish

    In years past, a pasta was the most frequently used starch, but tater tots and local wild rice have become very popular as well. [5] In 2016, Food & Wine credited a 1930 Mankato church congregation as the first written record of a hotdish recipe. The source included neither the name of the woman that invented the recipe nor the source.

  6. Tater tots - Wikipedia

    en.wikipedia.org/wiki/Tater_tots

    In the Midwest states, tater tot hotdish is a popular soup-based casserole consisting of tater tots, ground beef and various vegetables. In the United States, tater tots are common at school-lunch counters and cafeterias. [13] They are also sold in the frozen food sections of grocery stores. [13] Some fast-food restaurants also offer them.

  7. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

    www.aol.com/25-easy-casseroles-made-campbells...

    Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and ...

  8. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.

  9. What is hotdish? How the casserole became a Minnesota specialty

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    “A recipe for a ‘Mexican’ or ‘Chinese’ or ‘Hawaiian’ dish was published locally,” she says, “or an ingredient was advertised — soy sauce, taco sauce, chili powder, ginger ...

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