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2. Vanilla Buttercream Recipe - AOL

   www.aol.com/food/recipes/vanilla-buttercream

   Place the butter in a large mixing bowl. Add 4 cups of the sugar and then the milk and vanilla. On the medium speed of an electric mixer, beat until smooth and creamy, about 3-5 minutes.

3. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Buttercream swirls are piped onto the sides of a cake with a pastry bag. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An ...

4. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

5. Birthday cake - Wikipedia

   en.wikipedia.org/wiki/Birthday_cake

   Birthday cake with 18 candles for the celebrant's 18th birthday. A birthday cake is a cake eaten as part of a birthday celebration. While there is no standard for birthday cakes, they are typically highly decorated layer cakes covered in frosting, often featuring birthday wishes ("Happy birthdays") and the celebrant's name.

6. This 74-Year-Old Pillsbury Bake-Off -Winning Cake Is Simple ...

   www.aol.com/74-old-pillsbury-bake-off-133000122.html

   In a small bowl, combine sugar and cinnamon, stir in the remaining 1/4 cup walnuts and sprinkle the mixture over the cake. Let the cake completely cool before serving.

7. Icing (food) - Wikipedia

   en.wikipedia.org/wiki/Icing_(food)

   White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...