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  2. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Slow Cooker Beef Barley Stew. The rich flavor of this stew comes from seared beef, red wine, and earthy mushrooms. ... Get the Slow Cooker Mushroom Wild Rice Soup recipe at Jessica in the Kitchen.

  3. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    From low-carb slow cooker soups and chicken soups, to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to choose from here. Make a plan to ...

  4. 52 Recipes to Keep Your Slow Cooker Bubbling While You're Busy

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    2. Vegetable Soup. This warming soup takes just a few minutes of active preparation; a slow cooker does the rest. The recipe is ripe for customizing by adding or substituting your favorite ...

  5. List of America's Test Kitchen episodes - Wikipedia

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    Recipes for slow-cooker chicken noodle soup, slow-cooker pork loin with cranberries and orange, and slow-cooker chocolate-hazelnut bread pudding. Featuring an Equipment Corner covering slow cookers. 292

  6. Mushroom Barley Soup Recipe - AOL - AOL.com

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  7. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  8. 31 Vegetarian Soups for Weight Loss - AOL

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    This easy soup recipe cooks up quickly thanks to the use of an electric pressure cooker or multicooker, like the Instant Pot. It packs in tons of filling veggies without packing on the calories ...

  9. Cream of mushroom soup - Wikipedia

    en.wikipedia.org/wiki/Cream_of_mushroom_soup

    Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy.

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