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  2. Koozie - Wikipedia

    en.wikipedia.org/wiki/Koozie

    The name "Koozie", with a capital "K", is a federally registered trademark in the United States, [ 1 ] originally coined by Bob Autrey of San Antonio, Texas, and rights later sold to Radio Cap Corporation (RCC) as the KOOZIE in the early 1980s. The company RCC specialized in baseball caps before registering a trademark for the name KOOZIE in ...

  3. Jiaobeijiu - Wikipedia

    en.wikipedia.org/wiki/Jiaobeijiu

    Jiaobeijiu (Chinese: 交杯酒; lit. 'cross-cupped wine'), also known as Hejin (Chinese: 合卺; pinyin: héjǐn; lit. 'to join nuptial wine cup') in ancient times, is a traditional Chinese nuptial ceremonial rite where newlywed couples interlinking and crossing their arms to sip jiu (Chinese: 酒; lit. 'wine') from two separated cups to their future marital happiness, to promise their ...

  4. Fundraisers, ribbon cuttings and more: 10 things to do in ...

    www.aol.com/fundraisers-ribbon-cuttings-more-10...

    Trivia starts at 6:30 p.m. Trivia will be art and music themed. The evening also includes a silent auction, Smokin' Willies BBQ and a cash bar. When: 5 to 9 p.m. Saturday, Sept. 14. Where ...

  5. Wedding customs by country - Wikipedia

    en.wikipedia.org/wiki/Wedding_customs_by_country

    The wedding party may form a receiving line at this point, or later at a wedding reception, so that each guest may briefly greet the entire wedding party. At the wedding reception. Drinks, snacks, or perhaps a full meal, especially at long receptions, are served while the guests and wedding party mingle.

  6. Beer koozie prototype keeps drinks of any size ice cold

    www.aol.com/lifestyle/beer-koozie-prototype...

    The hot summer and a warm beer don’t mix, but this one-size-fits-all koozie prototype will save the day Skip to main content. Lifestyle. 24/7 help. For premium support please call: ...

  7. Korean ceremonial food - Wikipedia

    en.wikipedia.org/wiki/Korean_ceremonial_food

    Gwallye [4] (관례; 冠禮), the coming-of-age ceremony, is performed between the ages of 15 and 20. After the ceremony, a man begins to wear sangtu (상투; Korean topknot) and gat (a traditional hat) and a woman jjok (쪽; a traditional bun hairstyle) and binyeo (a traditional hairpin). The ceremonial food includes rice wine, rice cake ...

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