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This mulligatawny soup recipe combines flavors of chicken, curry, apple, and cream for lovely, Indian-inspired dish — easy to make comfort in a bowl.
This is the best mulligatawny soup recipe. Period. Mildly spicy, with mild curry flavor and beautiful color. Try it with beef and mushrooms, too.
You are going to find this mulligatawny soup recipe so easy to make and delicious too. That’s why I featured it in my cookbook ‘The Curry Guy Easy’ . You can literally cook it from start to finish in about 40 minutes including preparing the ingredients.
Mulligatawny is a richly flavoured soup, spiced with curry powder and thickened with rice. Perfect for a cold day, serve with a dollop of tangy sour cream.
This soup is a British-Indian cuisine hybrid, the result of colonizers’ encounters with rasam — a spiced, soupy dish often enriched with lentils, sometimes served over rice — from Tamil Nadu, a...
Mulligatawny soup is a warm, comforting soup that’s fragrant and richly flavored. There is no single recipe for mulligatawny soup, as some versions contain meat while others (like ours) are vegetarian with rice and lentils.
Despite being gourmet, this soup comes together easily and fairly quickly! 1. Sauté the aromatics. Heat the olive oil or ghee in a large pot over medium heat. Add the onions, garlic, and ginger. Sauté until softened and fragrant, about 5 minutes. 2. Add the vegetables and spices. Add the carrots, celery, and apple. Sauté for another 3-4 minutes.
Mulligatawny soup melds the spicy warmth of Indian flavors with British cuisine, all in one deliciously heartwarming bowl. Servings: 4 to 6 Prep Time: 15 Minutes
Mulligatawny Soup is a creamy, curry-flavored soup that originated in southern India. This unique soup is delicious! In fact, you can’t eat this soup standing up – your knees buckle! This post may contain paid links. For more information, please see our disclosure policy. If you’re a Seinfeld fan, then you’re certainly familiar with the Soup Nazi.
Chef John's take on classic mulligatawny soup provides aromatic, comforting, hearty flavor thanks to chicken thighs, potatoes, veggies, and an array of spices.