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  2. How Long It Realistically Takes to Lose Weight, According to ...

    www.aol.com/long-realistically-takes-lose-weight...

    Research shows that adults over 70 can have 20 to 25% lower ... Muscle loss: Rapid weight loss can lead ... “Aiming to lose weight at a rate of 0.5 to 1 lb per week is generally considered a ...

  3. The Terrible—and Amazing—Side Effects of Weight-Loss Drugs

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    GLP-1 drugs used for weight loss involve all kinds of side effects—good and not-so-good—that may or may not strike the average user. (Reminder that there are many of these meds now.

  4. Prescriptions for weight loss drugs are skyrocketing ... - AOL

    www.aol.com/lifestyle/prescriptions-weight-loss...

    The use of blockbuster weight loss drugs has surged among young women, ... lost 75 pounds over 10 months with diet and exercise alone. On TikTok, where the 31-year-old mother of three chronicled ...

  5. Weight loss - Wikipedia

    en.wikipedia.org/wiki/Weight_loss

    Intentional weight loss is the loss of total body mass as a result of efforts to improve fitness and health, or to change appearance through slimming. Weight loss is the main treatment for obesity, [1] [2] [3] and there is substantial evidence this can prevent progression from prediabetes to type 2 diabetes with a 7–10% weight loss and manage cardiometabolic health for diabetic people with a ...

  6. Fad diet - Wikipedia

    en.wikipedia.org/wiki/Fad_diet

    Promising rapid weight loss such as more than 1 kg/week (2 lb/week) or other extraordinary claims that are "too good to be true" Being nutritionally imbalanced, or highly restrictive, forbidding entire food groups, or even allowing one food or food type. In the most extreme form, they may claim that humans can survive without eating [19]

  7. Protein-sparing modified fast (diet) - Wikipedia

    en.wikipedia.org/wiki/Protein-sparing_modified...

    The concept of "protein-sparing modified fast" (PSMF) was described by George Blackburn in the early 1970s as an intensive weight-loss diet designed to mitigate the harms associated with protein-calorie malnutrition [8] and nitrogen losses induced by either acute illness or hypocaloric diets in patients with obesity, in order to adapt the patient's metabolism sufficiently to use endogenous fat ...

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