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During the monsoon season, the monsoon climate offers a warm and wet environment which is suitable for growing jute. Temperatures from 20 to 40 °C (68 to 104 °F) and relative humidity of 70%–80% are favorable for successful cultivation. Jute requires 5–8 cm (2.0–3.1 in) of rainfall weekly, and more during the sowing time.
Jute is primarily grown in West Bengal, Odisha, Assam, Meghalaya, Tripura and Andhra Pradesh. India is the largest producer or cultivator of jute in the world. Its 1987 law mandating the use of jute for certain packaging is one reason it is also the largest consumer of jute in the world. [2]
Many textiles are made of jute, such as yarn, twine, sacking, carpet backing cloth and other blended textiles. It is also used as raw material for cords and strings. [20] In Africa and the Middle East, a different type is grown with the leaves and shoots being used for food while the fibre is considered of little importance. [6]
This is a list of plantations and pens in Jamaica by county and parish including historic parishes that have since been merged with modern ones. Plantations produced crops, such as sugar cane and coffee, while livestock pens produced animals for labour on plantations and for consumption.
Cocoa is grown throughout Jamaica and local sales absorb about 1/3 of the output to be made into instant drinks and confectionery. Citrus fruit is mainly grown in the central parts of Jamaica, particularly between the elevations of 1,000-2,500 feet. The picking season lasts from November to April.
Kenaf [etymology: Persian], [2] Hibiscus cannabinus, is a plant in the family Malvaceae also called Deccan hemp and Java jute. Hibiscus cannabinus is in the genus Hibiscus and is native to Africa , though its exact origin is unknown. [ 1 ]
Jute; beef or chicken stock Media: Mulukhiyah Mulukhiyah ( Arabic : ملوخية, romanized : mulūkhiyyah), also known as mulukhiyya , molokhiyya , melokhiyya , or ewédú , is a type of jute plant and a dish made from the leaves of Corchorus olitorius , commonly known in English as jute , jute leaves , jute mallow , nalta jute , or tossa jute .
Corchorus capsularis (also known as patsun), commonly known as white jute, [2] is a shrub species in the family Malvaceae. It is one of the sources of jute fibre, considered to be of finer quality than fibre from Corchorus olitorius, the main source of jute. The leaves are used as a foodstuff and the leaves, unripe fruit and the roots are used ...