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A Chinese pain scale diagram, rating pain on a scale of 1 to 10. A pain scale measures a patient's pain intensity or other features. Pain scales are a common communication tool in medical contexts, and are used in a variety of medical settings. Pain scales are a necessity to assist with better assessment of pain and patient screening.
The McGill Pain Questionnaire, also known as McGill Pain Index, is a scale of rating pain developed at McGill University by Melzack and Torgerson in 1971. [1] It is a self-report questionnaire that allows individuals to give their doctor a good description of the quality and intensity of pain that they are experiencing.
1.name 2.age 3.sex 4.occupation 5.address 6.chief complaint of patient 7.history of patient:- present illness history past illness history medical history family history personal history 8.pain site of pain nature of pain quantity of pain on v.a.s scale type of pain 9.examination active movement passive movement 10.observation gait posture r.o ...
A newborn can have a heart rate of 100–160 bpm, an infant (0–5 months old) a heart rate of 90–150 bpm, and a toddler (6–12 months old) a heart rate of 80–140 bpm. [12] A child aged 1–3 years old can have a heart rate of 80–130 bpm, a child aged 3–5 years old a heart rate of 80–120 bpm, an older child ...
"Pain measurement tools and methods in clinical research in palliative care: recommendations of an Expert Working Group of the European Association of Palliative Care" (PDF). J Pain Symptom Manage. 23 (3): 239– 55. doi: 10.1016/s0885-3924(01)00409-2. PMID 11888722. Brief Pain Inventory entry in the public domain NCI Dictionary of Cancer Terms
Pale, dusky, blotchy, jaundiced, or other (1 Point) Cyanotic (0 Points) Able to maintain SpO 2 >92% on room Air (2 Points) Needs supplementary O 2 to maintain SpO 2 >90% (1 Point) SpO 2 <90% despite supplementary O2 (0 Points) Not Included Pain Minimal to no pain, controllable with oral analgesics (2 Points) This target not met (1 Point)
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An emoji representation of the Wong-Baker scale. The Wong–Baker Faces Pain Rating Scale is a pain scale that was developed by Donna Wong and Connie Baker. The scale shows a series of faces ranging from a happy face at 0, or "no hurt", to a crying face at 10, which represents "hurts like the worst pain imaginable".