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  2. Union Stock Yards - Wikipedia

    en.wikipedia.org/wiki/Union_Stock_Yards

    The Union Stock Yard & Transit Co., or The Yards, was the meatpacking district in Chicago for more than a century, starting in 1865. The district was operated by a group of railroad companies that acquired marshland and turned it into a centralized processing area. By the 1890s, the railroad capital behind the Union Stockyards was Vanderbilt ...

  3. Alinea (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Alinea_(restaurant)

    Alinea is a restaurant in Chicago, Illinois, United States. In 2010, Alinea was awarded three stars by the Michelin Guide. [1][2] Since the closing on December 20, 2017 of Grace, Alinea remains one of only two Chicago restaurants, with the other one being Smyth, added in 2023, with three Michelin stars. [3][4][5] Alinea charges $175–225 for ...

  4. Ever (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Ever_(restaurant)

    Ever is a restaurant in Chicago, Illinois. [1] Established in July 2020, [2] the restaurant earned two Michelin stars in the 2021, [3] 2022 [4] and 2023 [5] Michelin Guides. [6] The restaurant is co-owned by chef Curtis Duffy and his business partner Michael Muser, respectively former head chef and general manager at Grace, a 3-star Michelin restaurant that was abruptly closed in December 2017 ...

  5. Gibsons Italia - Wikipedia

    en.wikipedia.org/wiki/Gibsons_Italia

    Gibsons Italia is a steakhouse in River North, Chicago. It has consistently ranked on the World's 101 Best Steak Restaurants list. [ 1][ 2] Its sister restaurant, Gibsons Bar & Steakhouse on Rush Street, is Chicago's top-grossing independent restaurant. [ 3] Gibsons Restaurant Group is unique in having its own USDA certification.

  6. Boka (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Boka_(restaurant)

    Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Bo ehm and Rob Ka tz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]

  7. Lawry's The Prime Rib - Wikipedia

    en.wikipedia.org/wiki/Lawry's_The_Prime_Rib

    Website. www.lawrysonline.com. Lawry's / ˈlaʊəriːz / is an upscale gourmet restaurant chain specializing in prime rib and the brand name of a seasoned salt blend spun off by the restaurant founders that evolved into a food products company today owned by McCormick & Company. The original location on Restaurant Row on La Cienega Boulevard in ...

  8. Lithuanians in the Chicago area - Wikipedia

    en.wikipedia.org/wiki/Lithuanians_in_the_Chicago...

    The Lithuanian Museum, owned by the Lithuanian Research and Studies Center, operates at the Lithuanian Youth Center (Lietuvių Jaunimo Centras, 5620 S. Claremont Ave.) The Museum is open and accessible when the Youth Center is open. Opened in 1966, the Balzekas Museum of Lithuanian Culture is located in south Chicago, at 6500 South Pulaski Road.

  9. Blackhawk (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Blackhawk_(restaurant)

    The Blackhawk was a restaurant in the Chicago Loop from 1920 to 1984. It served a menu of American cuisine, notably prime rib and a signature "spinning salad bowl", and was, in the early part of its history a nationally known entertainment venue for Big Band music. Its legacy continued until 2009 at Don Roth's Blackhawk in Wheeling, Illinois.

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