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These Fluffy Japanese Soufflé Pancakes are like eating cottony clouds! The delicate, melt-in-your-mouth pancakes are even better with homemade whipped cream and fresh berries. Learn how to make them perfectly airy and pillowy soft with my best tips.
Learn how to make the popular Japanese Pancakes – Incredibly fluffy and light, these soufflé-like pancakes are super fun and easy to recreate at home! Prep Time10 minutesmins. Cook Time10 minutesmins. Total Time20 minutesmins.
This recipe for fluffy pancakes is inspired by Japan's soufflé style treats. Get expert tips for perfecting Japanese pancakes technique.
Japanese souffle pancakes are super tall, fluffy, and airy pancakes that you can make at home! Serve it as breakfast, snack, or even a dessert.
So when I began seeing photos of impossibly fluffy, soufflé-like Japanese pancakes all over social media, I knew I had to figure out how to make them at home. After a bit of experimenting and a lot of syrup consumption, I came up with a foolproof recipe. Here’s how to do it.
Fluffy Japanese Pancakes are a soft, airy cotton candy-like pancake dream come true. Through diligent practice and a bit of patience, I have come up with a foolproof recipe that yields fluffy, jiggly souffle pancakes. Have a crack at this dish for tomorrow’s brunch or for tonight’s dessert.
These perfectly scented Matcha Soufflé Pancakes are calling. They’re super airy and fluffy like you’re eating cottony clouds with a special touch of Japanese flavor! Top them with homemade whipped cream, maple syrup, and an extra sprinkling of green tea powder.