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Rarely, the dates of Vietnamese and Chinese Lunar New Year can differ, such as in 1943, when Vietnam celebrated Lunar New Year one month after China. It takes place from the first day of the first month of the Vietnamese lunar calendar (around late January or early February) until at least the third day.
Prior to 2007, Vietnamese workers observed 8 days of public holiday a year, among the lowest in the region. On 28 March 2007 the government added the traditional holiday commemorating the mythical Hùng kings to its list of public holidays, [1] increasing the number of days to 10. From 2019, Vietnamese workers have 13 public holidays a year. [2]
Vietnamese New Year (Tết Nguyên Đán or Tết), more commonly known by its shortened name Tết or "Vietnamese Lunar New Year", is the most important and popular holiday and festival in Vietnam, the holiday normally falls between 20 January and 20 February. It is the Vietnamese New Year marking the arrival of spring based on the Chinese ...
Ryan Đoan-Nguyễn, a Vietnamese American, said Tết, or Vietnamese New Year, is the most important time of year for his family. Đoan-Nguyễn, who is working at an immigration and refugee ...
Michelle Ngo hangs her wish on the wishing tree at the 41st Union of The Vietnamese Student Association Tet Festival at the Orange County Fair & Events Center in Costa Mesa, Calif., last year.
The effect of this is that the Vietnamese New Year would fall on 21 January 1985, whereas the Chinese New Year would fall on 20 February 1985, a one-month difference. The two calendars agreed again after a leap month lasting from 21 March to 19 April of that year was inserted into the Vietnamese calendar.
Red envelopes are a traditional part of Vietnamese culture. They are considered to be lucky money and are typically given to children during Vietnamese New Year. They are generally given by elders and adults, where a greeting or offering health and longevity is exchanged.
Bánh tét is a must-have traditional food in Vietnamese Lunar New Year. It demonstrates the importance of rice in the Vietnamese culture as well as historical value. During Vietnamese Tết, family members would gather together and enjoy feasting on bánh tét, the central food of this festive Vietnamese holiday to celebrate the coming of ...
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