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Featuring convenient canned biscuits stuffed with ham and cheese, these flaky, buttery bites will delight party guests wherever they appear. Get the Ham & Swiss Hasselback Biscuit Bites recipe .
Get the Boursin-Stuffed Mushrooms recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON ... canned works too. Just make sure you use whole berry—not jellied—canned cranberry sauce ...
Biscuit Sandwiches. 1 (16.3-oz.) can biscuits (or 8 unbaked homemade biscuits) 14 oz. thinly sliced deli roast beef. 8. slices provolone, cut into quarters. 2 tbsp. unsalted butter, melted, divided. 1
Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes
Pizza-Stuffed Pumpkins. Stuffed with creamy ricotta, baked to golden perfection, and brushed with garlic butter, this festive snack will surely be a hit. Serve alongside a marinara dipping sauce ...
For the doughnuts: Open the biscuits, and use a small circle cutter or a bottle cap to cut out the doughnut holes from each biscuit. Preheat the air fryer to 400°F, if required.
This particular dinner recipe is inspired by a classic Southern Italian preparation for baccala, featuring a hearty tomato sauce filled with olives, capers, and potatoes, called baccalà alla ...
For this recipe, we ditched the canned cream of mushroom soup and went for fresh instead. ... or flaky biscuits, homemade gravy is an absolute must-have during the holidays. Since it’s such a ...