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2. Sauteed Shrimp with Creamy Red Chile Salsa Recipe - AOL

   www.aol.com/food/recipes/sauteed-shrimp-creamy...

   1. Preheat the broiler. 2. Put the onions, tomatillos, tomatoes, and garlic on a baking sheet and drizzle them with olive oil. Put the baking sheet under the broiler and cook without turning until ...

3. Sauteed Shrimp with Creamy Red Chile Salsa Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/sautee...

   Want to make Sauteed Shrimp with Creamy Red Chile Salsa? Learn the ingredients and steps to follow to properly make the the best Sauteed Shrimp with Creamy Red Chile Salsa? recipe for your family and friends.

4. Alex Guarnaschelli sends off summer with seared shrimp and ...

   www.aol.com/news/alex-guarnaschelli-sends-off...

   Alex Guarnaschelli's Seared Shrimp with Sugar Snap Pea Salsa by Alex Guarnaschelli This is an appetizer recipe that pairs naturally sweet shrimp with a juicy, grassy sugar snap pea salsa.

5. Chili Shrimp Recipe - AOL

   www.aol.com/food/recipes/chili-shrimp

   1. Using scissors, cut down the back shell of each shrimp and remove the dark intestinal vein, leaving the shell intact. In a small bowl, combine the ketchup, sherry, chili sauce, lemon juice, soy ...

6. List of America's Test Kitchen episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_America's_Test...

   Recipes for pasta al'Amatriciana (spaghetti with guanciale, tomato, chili, and pecorino), and mushroom ragu (spaghetti with mushroom and tomato sauce). Featuring an Equipment Corner covering box graters and a Tasting Lab on canned whole tomatoes.

7. Chili shrimp - Wikipedia

   en.wikipedia.org/wiki/Chili_shrimp

   Chili shrimp (simplified Chinese: 干烧明虾; traditional Chinese: 乾燒明蝦; pinyin: gān shāo míngxiā or simplified Chinese: 明虾; traditional Chinese: 明蝦; pinyin: míngxiā) is a dish of stir-fried shrimp in chili sauce (which may use doubanjiang) in Chinese cuisine. It is a part of both Sichuan and Shanghai cuisines.

8. Fra Diavolo sauce - Wikipedia

   en.wikipedia.org/wiki/Fra_diavolo_sauce

   Shrimp with Fra Diavolo sauce. Fra Diavolo (from Fra Diavolo, nickname of 18th century guerrilla leader, in Italian "Brother Devil”) is a spicy Italian-American tomato sauce for pasta or seafood, made with crushed red pepper, garlic, and fresh herbs like parsley and basil. [1]

9. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

   www.aol.com/patti-labelles-simple-shrimp-scampi...

   While it seems like an everyday pasta recipe, adding the wine to the mix—in addition to the flavorful combination of the other ingredients—elevated the flavors, and covering the skillet ...