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Other notable buildings include the Hotel Joffre Building (1917-1919), Bank of Union Building (1905-1906), Belk/Bundy Building (1911), Monroe Bank & Trust Company Building (1919-1920), Monroe Hardware Company Building (1928), and Secrest Building (1928). [2] It was listed on the National Register of Historic Places in 1988. [1]
The restaurant's prices have gone up over the past 70 years. However, it remains one of the most affordable places to eat in town. Most menu items cost less than $10.
It encompasses 376 contributing buildings, 1 contributing site, and 4 contributing objects in a predominantly residential section of Monroe. The district developed between about 1874 and 1940 and includes notable examples of Italianate , Queen Anne , and Classical Revival architecture styles and includes work by architects Wheeler & Stern and ...
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
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This chicken Parmesan soup combines the rich flavors of a traditional chicken Parm—juicy seasoned chicken, tangy marinara sauce and savory Parmesan cheese—with the warmth and comfort of a soup.
Monroe is a city in and the county seat of Union County, North Carolina, United States. [5] The population increased from 32,797 in 2010 to 34,551 in 2020 . [ 6 ] It is within the rapidly growing Charlotte metropolitan area .