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Ina Garten's Perfect Pie Crust by Ina Garten Garten likes to use a duo of butter and shortening in her all-purpose pie dough, which can be made in advance and stored in the freezer for two to ...
For the simplicity of this recipe at a glance—meat, vegetables, ... 21 Essential Ina Garten Recipes Everyone Should Master. How To Make Ina Garten's Company Pot Roast.
In between your trips to the apple orchard and pumpkin patch this fall, don’t forget to give your shopping list a seasonal makeover. Make a pit stop in the produce aisle to stock up on hearty ...
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I first divided the pie crusts into two categories: the ones that baked at 400° for about 15 minutes and the ones that baked at 450° for 15 minutes (there was also a rouge pie crust that baked ...
It blends the flavors of the Greek spinach pie, spanakopita, into the hand-held comfort and convenience of a grilled cheese sandwich. Chopped roasted cauliflower brings a healthy, veggie-packed twist.
Ina Garten's Filet Mignon with Mustard and Mushrooms by Ina Garten. We can’t possibly choose a favorite from Ina Garten’s vast recipe collection, but this one is definitely at the top of the ...
Heat ¼ cup oil in a large (11- to 12-inch) pot or Dutch oven over medium-high. Add leeks, carrots and onion; cook 7–8 minutes, stirring occasionally, or until tender and starting to brown. Stir ...