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2. Jenna Bush Hager's Easy Queso Dip Recipe - AOL

   www.aol.com/news/jennas-ultimate-comfort-food...

   We wonder if Hoda Kotb will take a break from her 10-day J.Lo challenge to dip into this cheesy goodness. Jenna Bush Hager's Queso Recipe Ingredients. 1 (16-ounce) block Velveeta cheese, cut into ...

3. 40 Easy, Cheesy Cinco de Mayo Recipes for a Fiesta at Home - AOL

   www.aol.com/lifestyle/40-easy-cheesy-cinco-mayo...

   Main Menu. News. News. ... lime juice and spicy serrano chiles like a charm. Finish the dip with a generous dusting of Tajín. ... breading and homemade queso. Get the recipe. 30. Mexican Posole. ...

4. Quesabirria - Wikipedia

   en.wikipedia.org/wiki/Quesabirria

   The dish is served hot with a side of consomé broth for the diner to dip the taco. The consomé is the result of hours of stewing the meat used in the tacos. Some diners may sip the consomé instead of dipping. [3] Quesabirria may also be served with optional salsas and garnishes like pickled habaneros, lime or radish. [3] [6]

5. This is the best queso dip, according to a taste test - AOL

   www.aol.com/article/lifestyle/2019/06/19/this-is...

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6. Chile con queso - Wikipedia

   en.wikipedia.org/wiki/Chile_con_queso

   Chile con queso served in a restaurant. Chile con queso is a warm dish, heated to a desired temperature. Chile con queso can be eaten with tortillas, tortilla chips, or pita chips which are thicker than regular tortilla chips. [7] [8] It can also be used as a condiment on fajitas, tacos, enchiladas, migas, quesadillas or any other Tex-Mex dish.

7. Tostitos - Wikipedia

   en.wikipedia.org/wiki/Tostitos

   Tostitos Flour Tortilla - made with flour (instead of just corn) for a milder flavor for dipping with a broader range of dips beyond Mexican-style dips (salsa, queso/cheese dip, etc.). Tostitos Restaurant Style - A much larger triangular style chip, similar to what is used in traditional Mexican-style restaurants.

8. Easy-Five Mexican Dip Recipe - AOL

   www.aol.com/food/recipes/easy-five-mexican-dip

   COMBINE first 4 ingredients in medium microwaveable bowl. MICROWAVE on HIGH 4 min. or until VELVEETA and cream cheese are melted and mixture is well blended, stirring every 2 min.

9. Caldo de queso - Wikipedia

   en.wikipedia.org/wiki/Caldo_de_queso

   Caldo de queso. Caldo de queso is a traditional queso soup made in places in Hermosillo, Sonora (north Mexico). [1] [2] [3] The soup is made with boiled water, diced potatoes, onions, tomato, green chiles and oregano. Tomato puree or dehydrated chicken broth may also be added to the mix as condiments. [3]