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2×10 −23 J: Average kinetic energy of translational motion of a molecule in the Boomerang Nebula, the coldest place known outside of a laboratory, at a temperature of 1 kelvin [6] [7] 10 −22 2–3000×10 −22 J Energy of infrared light photons [8] 10 −21: zepto-(zJ) 1.7×10 −21 J 1 kJ/mol, converted to energy per molecule [9] 2.1×10 ...
This is 17% lower than the earlier wider used one based on non measured values of 3.47 kJ · kg−1· °C−1. The contribution of the muscle to the specific heat of the body is approximately 47%, and the contribution of the fat and skin is approximately 24%.
In general, proteins have lower energy densities (≈16 kJ/g) than carbohydrates (≈17 kJ/g), whereas fats provide much higher energy densities (≈38 kJ/g), [8] 2 + 1 ⁄ 4 times as much energy. Fats contain more carbon-carbon and carbon-hydrogen bonds than carbohydrates or proteins, yielding higher energy density. [9]
The energy required to lift an apple up 1 m, assuming the apple has a mass of 101.97 g. The heat required to raise the temperature of 0.239 g of water from 0 °C to 1 °C. [15] The kinetic energy of a 50 kg human moving very slowly (0.2 m/s or 0.72 km/h). The kinetic energy of a 56 g tennis ball moving at 6 m/s (22 km/h). [16]
Energy densities table Storage type Specific energy (MJ/kg) Energy density (MJ/L) Peak recovery efficiency % Practical recovery efficiency % Arbitrary Antimatter ...
J.A. Dean (ed), Lange's Handbook of Chemistry (15th Edition), McGraw-Hill, 1999; Section 6, Thermodynamic Properties; Table 6.3, Enthalpies and Gibbs Energies of Formation, Entropies, and Heat Capacities of the Elements and Inorganic Compounds
kJ kJ 1.0 kJ (240 cal) hectojoule: hJ hJ 1.0 hJ (24 cal) decajoule: daJ daJ 1.0 daJ (2.4 cal) joule: J J 1.0 J (0.24 cal) decijoule: dJ dJ 1.0 dJ (0.024 cal) centijoule: cJ cJ 1.0 cJ (0.0024 cal) millijoule: mJ mJ 1.0 mJ (0.00024 cal) microjoule: μJ (uJ) μJ 1.0 μJ (2.4 × 10 −7 cal) nanojoule: nJ nJ 1.0 nJ (2.4 × 10 −10 cal) picojoule ...
The specific heat capacities of iron, granite, and hydrogen gas are about 449 J⋅kg −1 ⋅K −1, 790 J⋅kg −1 ⋅K −1, and 14300 J⋅kg −1 ⋅K −1, respectively. [4] While the substance is undergoing a phase transition , such as melting or boiling, its specific heat capacity is technically undefined, because the heat goes into ...